People and Programs
Family, Youth and Community Sciences
Some of the presentations in this section are accompanied by scripts and evaluation in Word format. Simply click to open or download.
- Adapting the Home for Older Adults (3.3 MB) - Pat Dasler, Department of Occupational Therapy
- Aging in the Sunshine State (0.3 MB) - Carolyn Wilken, Family, Youth and Community Sciences
- Balancing Work and Caregiving Strategies for Employees (0.8 MB) - PDF version (0.3 MB) - Carolyn Wilken, Family, Youth and Community Sciences
- Balancing Work and Caregiving Guide for Employers (1.0 MB) - PDF version (0.3 MB) - Carolyn Wilken, Family, Youth and Community Sciences
- Care Giving in the U.S (1.0 MB) - PDF version (500 KB) - Carolyn Wilken, Family, Youth and Community Sciences
- Continuum of Care: Financial Issues for Elderly Parents (0.3 MB) - Jo Turner, Family, Youth and Community Sciences
- Continuum of Care: Financial Issues Over Your Life Span (0.4 MB) - Jo Turner, Family, Youth and Community Sciences
- Demographics of Aging in Florida (1.8 MB) - Carolyn Wilken, Family, Youth and Community Sciences
- Designing Educational Programs for Older Adults (0.7 MB) - Carolyn Wilken, Family, Youth and Community Sciences
- Dietary Guidlines for Americans (10.5 MB) - Script - Individual Committment paper - Linda Bobroff, Family, Youth & Community Sciences
- The Emotional Impact of Caregiving (0.8 MB) - PDF version (0.4 MB) - Carolyn Wilken, Family, Youth and Community Sciences
- Fall Prevention for Seniors (0.9 MB PDF) - Kristen Smith, Department of Health Policy and Epidemiology
- Family Relationships in an Aging Society (0.6 MB PDF) - Terry Mills, Department of Sociology and Institute on Aging
- Feeding Young Children (0.7 MB) - Linda Bobroff, Family, Youth and Community Sciences
- Feeding Your Preschooler (1.9 MB) - Script (see script file for location of podcast to download) - Linda Bobroff, Family, Youth & Community Sciences
- Final Wishes (0.4 MB) - PDF version (0.1 MB) - Carolyn Wilken, Family, Youth and Community Sciences
- Financial Issues in Aging (0.1 MB PDF) - Jo Turner, Family, Youth and Community Sciences
- Future of Aging in Florida (1 MB PDF) - Jeffrey Dwyer, Institute on Aging
- Living Well with Diabetes - 2011 (5.7 MB) - Updated 07/07/11 - Script - Linda Bobroff, Family, Youth & Community Sciences
- Long Term Care Options: Places to Call Home (0.7 MB) - Carolyn Wilken, Family, Youth and Community Sciences
- Myplate and Your Healthy Lifestyle (4.2 MB) - Script - Linda Bobroff, Family, Youth & Community Sciences
- Myths and Realities of Aging (1.5 MB) - Fact Sheet - Carolyn Wilken, Family, Youth and Community Sciences
- Navigating Food Labels (1.2 MB) - Script - Linda Bobroff, Family, Youth & Community Sciences
- Nutrition As We Age: Olive Oil, Coffee, and Supplements in Your Life! (21 MB) -Talking points paper - Linda Bobroff, Family, Youth & Community Sciences
- Organic Foods and Your Nutritional Health (2.4 MB) - Script - includes these two mp3 files: ipm.mp3 (1 MB) and organic_g.mp3 (1 MB) - Linda Bobroff, Family, Youth & Community Sciences
- Preparing the General Community to Assist in the Safe Return of Cognitively Impaired Individuals (0.4 MB PDF) - Meredeth Rowe, College of Nursing
- Survival Tips for Caregivers (0.3 MB PDF) - Carolyn Wilken, Family, Youth and Community Sciences
- Types and Levels of Caregiving (1.2 MB) - PDF version (0.4 MB) - Carolyn Wilken, Family, Youth and Community Sciences
Elder Nutrition and Food Safety (ENAFS) series
- Fall Prevention for Older Adults (0.9 MB) - Script - Karla Shelnutt, Family, Youth & Community Sciences
- Five Steps to Food Safety at Home (2.6 MB) - Script - Jenny Hill, Family, Youth & Community Sciences
- Nutrition As We Age: Olive Oil, Coffee, and Supplements in Your Life! (21 MB) -Talking points paper - Linda Bobroff, Family, Youth & Community Sciences
- Physical Activity and Older Adults (2.5 MB) - Script - Emily Minton, Family, Youth & Community Sciences
Fresh Product Safety (bag salads)
- Consumer Guide to Ready to Eat Salad (0.3 MB) - Consumer Guide to Ready to Eat Salad Script (0.25 KB) - Amy Simonne and Catherine Coccia, Family, Youth & Community Sciences
- Retail Guide to Ready to Eat Salad (0.5 MB) - Retail Guide to Ready to Eat Salad Script (0.25 KB) - Amy Simonne and Catherine Coccia, Family, Youth & Community Sciences
- Support materials for above two presentations: Rewash Salad Consumer Recommendations (110 KB) - Rewash Salad Retail and Food Service Recommendations (50 KB) - FDA Food Safety Guidelines for Leafy Greens Supply Chain (0.5 MB) - FDA Safe Handling of Raw Produce and Fresh Juices (3.7 MB) - Rewash Salad Panel (50 KB)
* = No longer with UF/IFAS